CRCST Domain 6: Sterile storage & inventory management Welcome to your CRCST Domain 6: Sterile storage & inventory management 1. CRCST: Sterile storage and inventory management When managing the sterile storage area, which of the following best describes the proper airflow to prevent contamination? A. Airflow from dirty to clean areas. B. Recirculated air within the sterile storage area only. C. Positive pressure airflow from clean to less clean areas. D. Negative pressure to prevent air from flowing into the sterile area. None 2. CRCST: Sterile storage and inventory management Which of the following is the MOST critical factor when determining the layout of sterile storage shelves? A. Maximizing the use of available space. B. Ensuring easy access to the most frequently used items. C. The weight of items to prevent shelf collapse. D. Maintaining a first-in, first-out (FIFO) inventory system. None 3. CRCST: Sterile storage and inventory management In sterile storage, how should items with expiration dates be managed to ensure compliance with best practices? A. Stocked at the front with newer items placed behind. B. Randomly placed as long as the expiration date is visible. C. Placed based on size rather than expiration date for space efficiency. D. Stocked using a first-expired, first-out (FEFO) inventory system. None 4. CRCST: Sterile storage and inventory management What is the MOST appropriate action to take for sterile items found with compromised packaging in the storage area? A. Repackage and sterilize the item immediately. B. Use the item if the expiration date has not passed. C. Inspect the item for visible contamination only. D. Remove the item from the sterile storage area and reprocess. None 5. CRCST: Sterile storage and inventory management Which of the following inventory management techniques is MOST effective in reducing waste in the sterile processing department? A. Ordering in bulk to reduce purchasing costs. B. Implementing a just-in-time (JIT) inventory system. C. Keeping a high level of safety stock for all items. D. Periodic automatic replenishment based on historical usage. None 6. CRCST: Sterile storage and inventory management When considering the storage of sterile items, which guideline should be followed to prevent damage and maintain sterility? A. Storing heavy items on higher shelves to use space efficiently. B. Placing sterile items directly on the floor to maximize shelf space. C. Ensuring there is at least an 18-inch clearance from the ceiling sprinklers. D. Using wooden shelving for better ventilation. None 7. CRCST: Sterile storage and inventory management In the context of inventory management, what is the primary purpose of conducting a regular cycle count? A. To identify items that need to be reordered immediately. B. To ensure that physical inventory matches inventory records. C. To find expired items that need to be disposed of. D. To evaluate the performance of staff in managing inventory. None 8. CRCST: Sterile storage and inventory management Which practice is MOST important for preventing contamination in the sterile storage area? A. Limiting access to authorized personnel only. B. Using ultraviolet lights during non-operational hours. C. Spraying disinfectants regularly in the air. D. Keeping doors closed at all times. None 9. CRCST: Sterile storage and inventory management What is the BEST practice for handling recalled items in the sterile storage area? A. Isolate and return them to the manufacturer immediately. B. Continue to use them until a replacement is received. C. Mark them clearly and move them to a separate area for later evaluation. D. Dispose of them following the facility's waste management protocol. None 10. CRCST: Sterile storage and inventory management Which of the following strategies is MOST effective in managing inventory levels for seasonal variations in demand for sterile supplies? A. Maintaining a consistent inventory level throughout the year. B. Increasing safety stock levels just before the peak season. C. Reducing order quantities during off-peak seasons. D. Analyzing previous years' usage data to forecast future demand. None 1 out of 10 Time is Up! Time's up